Jesper Lee Jyderup

Jesper Lee Jyderup

PhD fellow

ORCID: 0000-0003-4141-0076
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  1. Barrierer for handling i den grønne omstilling tværvidenskabeligt belyst

    Jyderup, Jesper Lee (Participant)

    24 May 2022

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  2. Bæredygtige fødevaresystemer

    Sejersen, Frank (Organizer) & Jyderup, Jesper Lee (Organizer)

    10 May 2022

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  3. Challenges in transformation to a more plant-based food system seen from a Social Sciences and Humanities approach

    Jyderup, Jesper Lee (Participant)

    17 May 2022

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  4. Climate hope and food entrepreneurship

    Jyderup, Jesper Lee (Lecturer)

    4 May 2022

    Activity: Talk or presentation types › Lecture and oral contribution

  5. Creating Partnerships for Sustainability Innovation

    Jyderup, Jesper Lee (Invited speaker)

    1 Jun 2021

    Activity: Talk or presentation types › Lecture and oral contribution

  6. Crisis and Transition: Environmental Humanities in a Global World

    Jyderup, Jesper Lee (Invited speaker)

    13 Aug 2021

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  7. Designing for a Sustainable Future

    Jyderup, Jesper Lee (Invited speaker)

    15 Mar 2021

    Activity: Talk or presentation types › Lecture and oral contribution

  8. Eksterne cases i undervisningen

    Jyderup, Jesper Lee (Invited speaker)

    30 May 2016

    Activity: Talk or presentation types › Lecture and oral contribution

  9. Fra hakkebøf til plantebøf

    Jyderup, Jesper Lee (Participant)

    5 Apr 2022

    Activity: Participating in an event - types › Organisation of and participation in conference

  10. Innovating for a Sustainable Future of Food

    Jyderup, Jesper Lee (Participant)

    17 Nov 2021

    Activity: Participating in an event - types › Organisation of and participation in conference

  11. Madens Folkemøde

    Jyderup, Jesper Lee (Participant)

    24 Sep 2021

    Activity: Participating in an event - types › Organisation of and participation in conference

  12. Madspild i offentlige indkøbssystemer

    Jyderup, Jesper Lee (Participant)

    16 Mar 2021

    Activity: Participating in an event - types › Organisation of and participation in conference

  13. Ret portion, en tværkulturel innovationscase

    Sejersen, Frank (Invited speaker) & Jyderup, Jesper Lee (Invited speaker)

    15 Mar 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  14. The Role of Partnerships in Developing a Sustainable Food Culture

    Sejersen, Frank (Lecturer) & Jyderup, Jesper Lee (Lecturer)

    15 Mar 2022

    Activity: Talk or presentation types › Lecture and oral contribution

  15. The Taste of Change: Sustainability Transitions in the Danish Agri-Food Landscape

    Jyderup, Jesper Lee (Invited speaker)

    2 Nov 2022

    Activity: Talk or presentation types › Lecture and oral contribution

  16. Transitioning towards a more plant-based food system

    Jyderup, Jesper Lee (Speaker) & Sejersen, Frank (Speaker)

    9 Sep 2022

    Activity: Talk or presentation types › Lecture and oral contribution

  17. Urban Culture in Theory and Action

    Sejersen, Frank (Speaker) & Jyderup, Jesper Lee (Speaker)

    21 Jul 2021 → 22 Jul 2021

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  18. World Food Summit

    Jyderup, Jesper Lee (Participant)

    5 May 2022 → 6 May 2022

    Activity: Participating in an event - types › Organisation of and participation in conference

ID: 97943040